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Singapore’s hawker centers are known for offering a wide variety of mouth-watering foods that reflect the country’s multicultural heritage. While local dishes like laksa and chicken rice are often the go-to choices for visitors, there’s also a thriving street food scene that features Western-inspired cuisine.
In this article, we will explore our top 5 Western hawker foods that you can find in Singapore.
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Rasa Sayang
Rasa Sayang Western Food, located in the heart of Ang Mo Kio, boasts a menu of classic Western dishes with each main course priced pretty affordably, with the Chicken Chop and Fish & Chips costing $7.50, and the Sirloin Steak priced at $12.90.
All three dishes came with the same side dishes – baked beans, coleslaw, french fries, and a generous serving of garlic bread. It’s worth noting that there are no other side dish options available, a common feature among old school Western food stalls.
However, this did not take away from the overall dining experience. In fact, it added to the authenticity of the meal. The Chicken Chop was tender and juicy, while the Fish and Chips were crispy on the outside and moist on the inside. The Sirloin Steak, cooked to perfection, was a standout dish that left us wanting more.
Address: Blk 347 Ang Mo Kio Ave 3, #01-2142, Singapore 560347
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Wow Wow West
Located in the heart of Singapore’s bustling Bugis neighborhood, this Western-themed restaurant offers a range of hearty dishes inspired by American cowboy culture. In comparison to other typical Western hawker stalls, Wow Wow West has a much simpler menu. They only serve up a range of eight items.
One of the more popular dish would be the fish and chips. The fish had a batter that was said to be remarkably crispy with the crackling sound of the knife slicing through the dish. According to reviews, the fish served at Wow Wow West is said to have an incredibly crispy batter that produces a satisfying crackling sound when sliced.
Despite having a small kitchen, the restaurant manages to offer affordable and delicious Western cuisine that does not compromise on quality. Visitors can enjoy a range of scrumptious dishes that are sure to tantalize their taste buds.
Address: 6 Jalan Bukit Merah, #01-133, Singapore 150006
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Happy Chef Western
Tai Hwa Eating House at Crawford Lane is a popular dining destination in Singapore that is famous for being home to the Michelin-starred bak chor mee stall. However, if you’re not in the mood for noodles or simply don’t want to wait in line, there’s another option that you should consider – Happy Chef Western.
Located within the same eating house, Happy Chef Western offers a diverse menu that spans an entire wall near the stall. With so many options to choose from, diners are spoilt for choice. From classic Western dishes like chicken chops and fish and chips, to fusion dishes like salted egg yolk chicken pasta, there’s something for everyone at this eatery.
Address: 465 North Bridge Rd, Singapore 191465
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The Carving Board Grill
The Carving Board Grill is a hidden gem in the heart of Jurong East’s HDB estates. This dinner-only Western restaurant is located below an HDB block and may be easily overlooked as a simple kopitiam food outlet. However, the restaurant stands out with its subtle grey wall and edgy posters, making it a unique dining destination.
One of the most popular dishes at The Carving Board Grill is the Norwegian Salmon Steak. This dish is a feast for the senses, with everything on the plate coming together seamlessly. From the pinkish salmon meat to the novel use of edamame, the combination of different textures and flavors makes this dish a standout.
Address: 252 Jurong East St 24, #01-107, Singapore 600252
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Ye Lai Xiang Tasty BBQ
Maxwell Food Centre is home to a hidden gem called Ye Lai Xiang that serves up authentic and old-school Hainanese Western food. Unlike many other Western food stalls that have adapted to modern styles, Ye Lai Xiang stays true to the traditional Hainanese style of cooking.
The true secret of Ye Lai Xiang lies in their sweet and tangy brown sauce, made using a time-honored recipe of simmering meat and vegetables for eight hours. This sauce is poured over classic dishes like their Pork Chop and Chicken Chop, creating a perfect pairing with the punchy profile of the sauce.
For those who appreciate the unique flavors and techniques of Hainanese Western food, Ye Lai Xiang is a must-visit in Singapore. Their commitment to tradition and dedication to quality make this stall stand out among the rest.
Address: 1 Kadayanallur St, Singapore 069184
These top 5 Western hawker food stalls in Singapore offer a taste of the past with their traditional recipes and old-school cooking techniques. From the sweet and tangy brown sauce at Ye Lai Xiang to the crispy batter at Wow Wow West, each stall has its own unique take on classic Western dishes you should try for yourself.
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