A 16-Year-Old Student Starts A Stall Business, Cooks Daily After School
A 16-year-old student in Batu Pahat has started his own fried kway teow stall after working part-time for one month. Instead of resting after school, he spends his evenings cooking and serving customers. With strong determination and support from his family, he is building his small business step by step. From Part-Time Job to Own … Continue reading A 16-Year-Old Student Starts A Stall Business, Cooks Daily After School
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