In a busy hawker centre in Eunos, where lunchtime crowds move quickly and tables turn fast, one stall has been doing the same thing for decades; slowly simmering a pot of broth that challenges what many think they know about bak kut teh. Anak Bapak, a Muslim-owned stall at Eunos Crescent Market and Food Centre, … Continue reading Beef, Broth, and Belonging: How One Hawker Redefined Bak Kut Teh with a Halal Beef Version